How to choose paper based on grease resistance levels?

Grease resistance determines food quality protection and packaging customer service experience. Proper grease resistant food packing paper is the difference in wrapping and serving fried chicken and burgers as well as packing fried and oily snacks. This paper stops oil leaks and protects the food and the customer's perceptions. This is why we created this document so you can understand grease resistance levels to select the best paper for your application.

Grease resistance is rating is not random

The resistance is determining calibrated tests paper in oil and grease. Those standards are global and known as the FDA standards for food contact papers. The higher the grease resistance rating paper has, the more likely that paper has been subjected to high levels of grease for high mobility. The paper has been paired with a blocking oil to breath paper that preserves food texture. Medium is resistance is enough for less oily food. Knowing grease resistance rating is needed to understand overweight and underweight packaging paper problems that will end in customer complaints and food damages.

Understanding the Level of Grease in Different Foods to Determine the Type of Paper to Use

Different food have different levels of grease and selecting food paper accordingly to the type of food being served is very important. Different food options have grease levels ranging from very high grease items such as fried foods, burgers, and fatty meats. These should have premium greaseproof paper in order to avoid stains and leakage. In contrast, food options such as sandwiches and grilled chicken have very moderate grease levels. For such foods, standard grease resistant paper would be the most appropriate in order to keep portion of the food from being too drained of the oils as it is cost effective and highly resistant to leakage. For food options such as plain bread, pastries, and dry snacks, the option of regular food grade paper would be the most appropriate to use as there is not a very high concern for seepage. Overall, being able to match the type of paper to the food being served is the most effective way to keep leakage of the food from being too high.

Cross-Verify Certifications for Safety and Reliability

Certifications indicate how well a product performs with regards to grease resistance and food safety and reliability. Documents with certifications from FSC and FDA or ISO represent conformity to international standards. Those papers have been thoroughly examined to validate that their grease repelling capabilities are maintained consistently and that their products are harmless. For companies that function across many areas, these documents assist in satisfying local legal conditions, thus preventing possible legal problems. The selection of certified papers shows that you prioritize the well-being of your clients and sustains the reputation of your business as a socially accountable supplier.  

Evaluate Practical Application Requirements

Pragmatic use cases are crucial, especially if the paper is intended to hold hot foods, such as to-go coffee or warm sandwiches, in that case, choose one that has heat resistance, in addition to grease protection. Look for wrap foils that have protective coatings, and also protect the grease resistant coating from adversely affecting the print quality. Also take into consideration the type of oil resistant packaging, be it wrapping paper, paper bags, or cups, as each has different requirements for oil resistance. For example, take away bags require structural durability in addition to oil resistance to hold heavy, oily foods without tearing.

Conclusion

The kind of paper that you will choose is also a kind of level of grease resistance. Therefore, it is also important to choose the right paper. Ensuring you have the right grease resistant paper is choosing to have a trustworthy level of protection in the food that they're consuming, as well as paper that is able to be customized to the level of uniqueness that your brand offers.